THE CACAO TREE™

Sandra Escobar, Chocolatier

The Cacao Tree specializes in a variety of all natural and preservative free chocolate confections and desserts.

All truffles and other confections are handcrafted and low in sugar using only the finest quality fair trade chocolate from France, Belgium, Mexico, Central and South America (containing up to 70% cacao content), as well as fresh ingredients, which results in a uniquely rich and complex flavor.

WHAT'S NEW

Stay tuned. Big things to come in 2021/22!

MEDIA

The Cacao Tree™ was featured in The Washington Post Express!!

Our popular "pan de muerto" (Day of the Dead Bread) was featured in The Washington Post Express. Read it here.

THE CACAO TREE™ GOES TO THE WHITE HOUSE AND WAS FEATURED IN THE NATIONAL JOURNAL!!!

Sandra Escobar was invited to the White House and gives chocolates to the President!.

Sandra Escobar's visit to the White House featured in The National Journal, Read the article here.

The Cacao Tree™ Featured in Luxury Magazine

Sandra Escobar, chocolatier of The Cacao Tree™, featured in DC Modern Luxury Magazine. Read the article here.

The Cacao Tree™ Using the best in fair trade chocolate!